Pomegranate Champagne Punch

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Pomegranate Champagne Punch

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12-01-2007, 08:30 PM

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Join Date: Nov 2007

Location: Louisville, KY

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Pomegranate Champagne Punch
Author: FedExWife
Time: 10 minutes Difficulty: Easy Serving Size: 8-10
Ingredients:
2 cups orange juice 1 cup pomegranate liqueur (PAMA) 1 cup almond liqueur (DeKypur) 1/2 cup pomegranate syrup 1 bottle champagne
Preparation:
If you cant find Pomegranate syrup at your local Whole Foods or similiar you can make the syrup by cooking down Pomegranate juice and sugar. 4 c. pomegranate juice and 2 1/2 c. sugar. Cook down to syrup on med heat...takes about 50 minutes.
Instructions:
Combine the orange juice, liqueurs, and syrup in a punch bowl to chill. Stir in champagne just before serving and garnish with orange slices.

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