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MQAAord · 05-27-2004, 03:22 PM

Salmon fillets

Leave the skin on for cooking, dress with lemon juice. Sear on each side and cook about 4-5 minutes.

Great served with rice and teriaki sauce.

05-27-2004, 03:22 PM	#3 (permalink)
MQAAord Jetgirls Ol' School Member Join Date: Aug 2003 Location: A Happy Place Posts: 668 Recipes: Thanks: 0 Thanked 0 Times in 0 Posts	Re: BBQ Salmon fillets Leave the skin on for cooking, dress with lemon juice. Sear on each side and cook about 4-5 minutes. Great served with rice and teriaki sauce.